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Wedding Venue & Gardens

Since the Grieve family took over Avondale in 1997, the entire farm, from the manor house to labour cottages, vineyards, dams and heritage buildings were meticulously and carefully restored under the watchful eye of avid Cape Dutch antique collectors John and Ginny Grieve, the founders of Avondale.

Today, the modern cellar stands as a testament to fine taste and a celebration of tradition within a modern concept. The building itself is a grand example of how historical dimensions in a new building can add space and splendour in a simple yet imposing way. Not surprisingly, the wine tasting and reception quarters, with its lofty presence, house some of John’s statesmanlike 17th and 18th century furniture.

Leading up to the stone stoep of the cellar, Ginny’s lush organic rose garden welcomes the visitor is waves of colour and scent.  This is a perfect setting for pre-dinner liquid languishing or happy pictures.

You can celebrate your special day amid these splendours, as our venue is available for weddings and selected receptions.

The following options are available:

Cellar

Banquet for 50 people.
Cocktail reception for 120 people

Rose garden

Open air cocktail reception (can be combined with cellar reception and weather permitting) for 150 people.

River garden

Intimate open air banquet (weather permitting) for 30 people
Open air cocktail reception (weather permitting) for 80 people
Covered banquet in an elite tent for 200 people
Please contact Suzanne Grieve to book or to enquire about tariffs and procedures:

Tel: +27 (0)21 863 1976
Fax: +27 (0)21 863 1534
E-mail: suzanne@avondalewine.co.za