Gilbert and Gaillard

Gilbert and Gaillard

Announcement from Gilbert & Gaillard  4th February 2019 Johnathan Grieve, Proprieter of @avondalewinesa in South Africa, and pioneer of the BioLOGIC® approach to sustainable viticulture, is passionate about their commitment to produce premium quality wines. The...
Journey of the Qvevri Dinner – 1 June 2019

Journey of the Qvevri Dinner – 1 June 2019

Avondale is the first SA cellar to utilise the ancient Georgian Qvevri in our winemaking process to create unique wines of exceptional flavour, complexity and colour. Become part of the journey and join us for the launch of our Qvevri Wines. The estate’s proprietor,...
Father’s Day Lunch – 16 June 2019

Father’s Day Lunch – 16 June 2019

Spoil dad by bringing the whole family together at FABER restaurant, to tuck into a contemporary farm-to-fork family-sharing style 4 course feast. Guests will be greeted with the famous FABER welcome of a fresh homemade juice and breadboard with dips, followed by 2...
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