Only Two Ways to Taste limited edition Avondale Amphora

Only Two Ways to Taste limited edition Avondale Amphora

Avondale is one of the pioneers of amphora wine-making in South Africa, and our use of these original wine-making vessels has mostly been to use the bright-fruit amphora portions of our wines in our blending process.    Wines made in these fired clay vessels have a...
Avondale’s Amphora Winemaking – Experience Now

Avondale’s Amphora Winemaking – Experience Now

Amphora wine-making, the fermenting and ageing of wines in clay vessels based on ancient designs, is fast becoming a notable trend across the world’s wine regions. Years ago, we dug up clay on the farm and got a local potter to handcraft and fire our first amphorae,...
What’s Hot? – Avondale Garden Bar

What’s Hot? – Avondale Garden Bar

As the temperature rises, we need to take advantage of the opportunities to wind down… This Summer, you’ll find the sizzle at the Avondale Garden Bar on Fridays from 4 to 7pm.  Starting on the third of November, FABER at Avondale is welcoming you to a Winelands...
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