In the Media


Avondale Wine Estate joins forces with PiWOSA

Avondale Wine Estate joins forces with PiWOSA

Avondale Wine Estate is excited and honoured to join forces with PiWOSA as its 12th member. PiWOSA – Premium Independent Wineries of South Africa, is a collective of likeminded, independent wine producers focused on promoting premium South African wines on the international stage.

read more
The danger of Assumption

The danger of Assumption

By Madeleine Stenwreth MW “...you cannot enter into an investigation with a philosophy that dictates the outcome. Objectivity is paramount; this is the first principle of detective work that each of us must learn. It sounds simple, but our presuppositions are...

read more
FABER Easter Sunday Lunch

FABER Easter Sunday Lunch

Bring the whole family and celebrate Easter Sunday with a 3 course family sharing lunch at FABER restaurant! Traditional Easter favorites such as pickled fish, hot cross buns and roasted lamb can be expected, for a leisurely afternoon with loved ones. 3 course sharing...

read more
CAROLS IN THE GARDEN

CAROLS IN THE GARDEN

Join us at Avondale Wine Estate for a “Carols in the Garden” concert, a carols by candlelight taking place at our highly acclaimed FABER restaurant which has recently been awarded by Haute Grandeur Global Excellence Awards as the Best Garden Restaurant in Africa. An...

read more
FABER RESTAURANT WINS MULTIPLE AWARDS

FABER RESTAURANT WINS MULTIPLE AWARDS

We are delighted to announce that Faber at Avondale Wine Estate has been awarded in the 2020 Haute Grandeur Global Awards. The prestigious awards are as follows: FABER has won the 2020 Haute Grandeur Global Excellence Award for: Best Garden Restaurant in Africa Most...

read more
SLOW Magazine – Victoria Giani

SLOW Magazine – Victoria Giani

As Chef Stevens says: “Our mission is simple to make our guests at Faber happy.” Superb craftsmanship goes into every dish by Chef Stevens, whose work respects the origins of his ingredients.

read more