Just in time for the holidays, when both locals and visitors have the time to relax and enjoy fine dining, Avondale’s wines are featuring on the wine lists of some of Cape Town’s popular and new venues:

Rub shoulders with the jet-set at The Grand Café as you sip a glass of Avondale’s Armilla and watch the sun set over the Atlantic Ocean.  Set on a private beach in Granger Bay, this is the venue of choice for worldly travellers and diners. http://www.grandafrica.com/GrandCafeandBeachCapeTown.aspx

Enjoy Avondale’s Camissa at Cape Town hottest, new dining destination at the V&A Waterfront, Mondiall Kitchen and Bar.  Situated in a prime site, with views of the working harbour and Table Mountain, Mondiall offers the warmth of a classic Brasserie and a menu with a contemporary flair. http://www.mondiall.co.za/

Avondale’s Anima is featured on the expertly crafted wine list of the restaurant at the Cavalli Wine and Stud Farm on Strand Road, Somerset West.  Focusing on freshness, flavour and flair, the menu offers locally-sourced ingredients, as well as the organically grown herbs and veg from the estate’s garden.  http://www.cavallistud.com/dine

Bearing the title, ‘Africa’s Greenest Hotel’ it’s no wonder that The Hotel Verde is featuring Avondale’s Samsara on its bar and restaurant wine lists.  http://hotelverde.com/

If you thought & Union on Bree Street in Cape Town’s City Bowl was just all about craft beer, think again! Their sommelier hand-picks unique fine wines, and & Union now exclusively features our Armilla Blanc de Noir, which is not even available yet from the farm.  http://andunion.tumblr.com/

Avondale’s Camissa and Cyclus both feature on the wine list of the award-winning Aubergine Restaurant in Gardens, Cape Town.  In their own words: “The hallmark of our cellar is that a wine only earns inclusion if it reflects genuine authenticity, a distinctive personality and a true sense of place or ‘terrior’”.  http://www.aubergine.co.za/

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